Eggs Fried

Why Eggs Fried?

Date: September 14, 2005 | Discussion: No Comments

This is an experiment to see how easy it might be to share recipes since it is time to start on the next volume of the Family Cookbook. It can also be used to quickly post single pictures rather than go to the trouble of putting up an entire gallery on my website or for other information we all might want to share.

Rather than having me post and having the rest of you comment, I will send invitations so that you can all equally post. I will also work on putting up the pdfs of things like the cookbook.

There is also a way to take pictures with my telephone camera and post those as well. And the best of all, Blogger is free and so far, quite easy to use.

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